![](https://static.wixstatic.com/media/031e8c_f424c3a8c2954c56aa1ed6739eeaa3e2~mv2.jpg/v1/fill/w_800,h_533,al_c,q_85,enc_auto/031e8c_f424c3a8c2954c56aa1ed6739eeaa3e2~mv2.jpg)
Jam-packed with protein and peanut butter, this treat will satisfy the sweet cravings while helping you hit your daily protein intake! Serves 10
Ingredients
Base Layer
1 cup desiccated coconut1 cup oats2 scoops True Protein WPI90 Choc Peanut Butter Protein Powder (available at Elevate)50g rice malt syrup2 Tbsp coconut oil4 Tbsp boiling water
Peanut Butter Layer
1/2 cup True Protein Peanut Butter Powder (available at Elevate)1/2 cup almond coconut milk2 Tbsp pure maple1 Tbsp coconut oil
Crumble Layer
1 crumbled True Protein Bar Salted Caramel (available at Elevate)
Method
1. Add all the ingredients of the base into a blender and blend until combined
2. Once combined, press firmly into the bottom of a lined baking tray and set aside in freezer while making the peanut butter layer
3. In a bowl, stir together all the ingredients until smooth and spread evenly across the base and set back in the freezer
3. Once peanut butter layer is semi-hardened, crumble over the bar of choice
4. Place back in the freezer and leave for 2 hours or overnight before slicing
Recipe and Picture from www.trueprotein.com by Lucy Scarborough II @foodie.lu
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